tag:blogger.com,1999:blog-353314060007547252024-03-06T08:15:11.427+08:00SweetTooth's AdventuresPassionate about baking, home made cookies,cakes and mouth watering dessert for the love ones, friends and family. The satisfying smiles on people face just make me feel happy and confidence.SweetTooth's Adventurehttp://www.blogger.com/profile/11010354645820660288noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-35331406000754725.post-40795368026332745612010-10-22T09:50:00.000+08:002010-10-22T09:50:06.850+08:00Luxury Carat CakeThis is my first attempt to make cake decorating items using fondant. It was very very fun and enjoying.<br />
<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgkOKjPb-hBqNgSy7zFf5YuQClc9ghH0YKBi-iN5-ouuPWHeUTPUXJ_ewblnllnOmbQ2kcKjo8zWmVio5oOWf4rdVgWfCewWJQiD2gcH3zd5UkZFPqVyamjxBP5vE0fRYxC58oADzG4IQ/s1600/IMG_2456.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgkOKjPb-hBqNgSy7zFf5YuQClc9ghH0YKBi-iN5-ouuPWHeUTPUXJ_ewblnllnOmbQ2kcKjo8zWmVio5oOWf4rdVgWfCewWJQiD2gcH3zd5UkZFPqVyamjxBP5vE0fRYxC58oADzG4IQ/s320/IMG_2456.jpg" width="240" /></a></div><br />
I would say with these little decorating items on the cake did some magic and made people drool over it. Those little baby carrots made a huge impact on the presentation.<br />
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This is Luxury Carat Cake crowned with creamy Philadelphia cream cheese icing, and goes very well with the golden carrot cake. Forget about light, its time to indulge yourself in the carat dream.<br />
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<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiZK9xIQI817dX3EVq_HQffneKWM1kHrL6ZfYKMzXwANj7iJl-0yeuOPe-2Fw8eIbzmY4naJLawtSe9lAQa3gj_SkfMWgQmtfuS31c42c9Va10f6-qn7kAgNKug1ByZil14N66EOv-3JQ/s1600/IMG_2452.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiZK9xIQI817dX3EVq_HQffneKWM1kHrL6ZfYKMzXwANj7iJl-0yeuOPe-2Fw8eIbzmY4naJLawtSe9lAQa3gj_SkfMWgQmtfuS31c42c9Va10f6-qn7kAgNKug1ByZil14N66EOv-3JQ/s320/IMG_2452.jpg" width="320" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh9t92-rxGoO4B5NvUx1GOvr3nHHqRgLAxwOVkSrIpUhfxRWPUrZ0pbrWtKaA4v8xsTHBvVs4Pek0QxYN-fcT2I5lMsImGDxq1y1pFD5xKFHEeYSfH3u-TwblAPxZl2x7TRnAVR1K93sQ/s1600/IMG_2457.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh9t92-rxGoO4B5NvUx1GOvr3nHHqRgLAxwOVkSrIpUhfxRWPUrZ0pbrWtKaA4v8xsTHBvVs4Pek0QxYN-fcT2I5lMsImGDxq1y1pFD5xKFHEeYSfH3u-TwblAPxZl2x7TRnAVR1K93sQ/s320/IMG_2457.jpg" width="240" /></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: left;">I think carrot cake is a best excuse you can give yourself to stay healthy (lots of carrot in it, obviously!) and yet able to tuck in the comfortability of comfort food. That's the best part in life, isn't it? This cake will be good and fresh in refrigerator for 3 to 4 days, as long as it is covered properly.</div><div class="separator" style="clear: both; text-align: left;"><br />
</div><div class="separator" style="clear: both; text-align: left;">Maybe additional rabbits by the carrot will get more attraction?</div>SweetTooth's Adventurehttp://www.blogger.com/profile/11010354645820660288noreply@blogger.com0tag:blogger.com,1999:blog-35331406000754725.post-28940552376388237222010-08-21T23:49:00.000+08:002010-08-22T22:00:53.641+08:00In A Bed of Chocolate Cloud<div><span class="Apple-style-span" style="color: rgb(102, 0, 0); ">Hmm...I am just bringing back those wonderful moments to this new blog. I baked this gorgeous pud last month and very very happy and satisfied with the result. It is specially good with lovely vanilla ice cream...thumbs up!! </span></div><div><br /></div><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgqppIQNmGN4oSYNhgekpHZbq5-ZHFJvqcbiktNWhU9KPZYlEvqRrvhWpddg61cgQYZmKz-waZ9fJqP5FWtLrVWBd2FYuRPrQvjPo0Kk2o6gqqTBPXn7yTMOCuEl8EOFHGVOIYDUwizeQ/s1600/posting+-+bloomin%27+gorgeous+brownies+2.jpg"><img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 320px; height: 240px;" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgqppIQNmGN4oSYNhgekpHZbq5-ZHFJvqcbiktNWhU9KPZYlEvqRrvhWpddg61cgQYZmKz-waZ9fJqP5FWtLrVWBd2FYuRPrQvjPo0Kk2o6gqqTBPXn7yTMOCuEl8EOFHGVOIYDUwizeQ/s320/posting+-+bloomin%27+gorgeous+brownies+2.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5507894801753543842" /></a><div style="text-align: justify;"><span class="Apple-style-span" style="color:#660000;">This is </span><a href="http://www.jamieoliver.com/recipes/chocolate-recipes/bloomin-brilliant-brownies"><span class="Apple-style-span" style="color:#CC33CC;">Jamie Oliver</span></a><span class="Apple-style-span" style="color:#660000;">'s recipe...gorgeous!! Th</span><span class="Apple-style-span" style="color: rgb(102, 0, 0); ">e brownies are crunchy crispy at the outside and moist and gluey in the middle. Whe</span><span class="Apple-style-span" style="color:#660000;">n </span><span class="Apple-style-span" style="color: rgb(102, 0, 0); ">the brownies and vanilla ice cream are melting in your mouth, seriously you wouldn't speak to anyone at all!! Please serve these gorgeous beautiful brownies with good quality vanilla ice cream. The chemistry between the two is </span><span class="Apple-style-span" style="color:#660000;">indescribable... :) However, the brownies taste good too with a cup of tea or coffee.</span></div><div style="text-align: justify;"><span class="Apple-style-span" style="color:#660000;"><br /></span></div><div style="text-align: justify;"><span class="Apple-style-span" style="color:#660000;">Jamie's recipe has 4 optionals options, I only added 1 optional ingredient into these gorgeous brownies which is chopped hazelnuts. The hazelnuts gave a different texture to the brownies and combined very well with the taste too. It is very easy to make, and is a great gift to friends and family. Please handle the brownies like a baby as it is very fragile. :)</span></div><div><span class="Apple-style-span" style="color:#660000;"><br /></span></div><div><span class="Apple-style-span" style="color:#660000;"><br /></span></div><img src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgaUCC_Xv2AD5vL7juV5tn_6FUjLfuU4fjNMNCsFB4GuIF-7fRz_nMz5YV-7S2np2WEsgBti-tAiU7_nYp_ZUR4CGHCq6KWo0b3-8Kuku-PlIMsm1IqR6E28bcyK1SNPPHCLtNxeTe4Jg/s320/posting+-+bloomin%27+gorgeous+brownies+1.jpg" style="float:left; margin:0 10px 10px 0;cursor:pointer; cursor:hand;width: 240px; height: 320px;" border="0" alt="" id="BLOGGER_PHOTO_ID_5507903584503553858" /><div><span class="Apple-style-span" style="color:#660000;"><img src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjUVjB0rZzY1ZV_iMBX1DZ1WhQNjfGJYNl9L1B2e3hyphenhyphenSKkQRFInhjsvSDFzmBrthiXZgq2yxstm1iNyUgcGHcrHdox0b0pNLgApEsE5xeeP5_XC9JRH_YFesivQcERl9eE4SgBrFPe-mg/s320/posting+-+bloomin%27+gorgeous+brownies+3.jpg" style="float:left; margin:0 10px 10px 0;cursor:pointer; cursor:hand;width: 269px; height: 320px;" border="0" alt="" id="BLOGGER_PHOTO_ID_5507903766005858210" /></span></div><div><span class="Apple-style-span" style="color:#660000;"><br /></span></div><div><span class="Apple-style-span" style="color:#660000;"><br /></span></div><div><span class="Apple-style-span" style="color:#660000;"><br /></span></div><div><span class="Apple-style-span" style="color:#660000;"><br /></span></div><div><span class="Apple-style-span" style="color:#660000;"><br /></span></div><div><span class="Apple-style-span" style="color:#660000;"><br /></span></div><div><span class="Apple-style-span" style="color:#660000;"><br /></span></div><div><span class="Apple-style-span" style="color:#660000;"><br /></span></div><div><span class="Apple-style-span" style="color:#660000;"><br /></span></div><div><span class="Apple-style-span" style="color:#660000;"><br /></span></div><div><span class="Apple-style-span" style="color:#660000;"><br /></span></div><div><span class="Apple-style-span" style="color:#660000;"><br /></span></div><div><span class="Apple-style-span" style="color:#660000;"><br /></span></div><div><span class="Apple-style-span" style="color:#660000;"><br /></span></div><div><span class="Apple-style-span" style="color:#660000;"><br /></span></div><div><span class="Apple-style-span" style="color:#660000;"><br /></span></div><div><span class="Apple-style-span" style="color:#660000;"><br /></span></div><div><span class="Apple-style-span" style="color: rgb(102, 0, 0); ">Happy Baking!!</span></div><div><span class="Apple-style-span" style="color:#660000;">Hope you will enjoy it as much as I do... The best feeling you can get is the smile and pleasure on one's face when he is eating it!!</span></div>SweetTooth's Adventurehttp://www.blogger.com/profile/11010354645820660288noreply@blogger.com0tag:blogger.com,1999:blog-35331406000754725.post-62128661496948928502010-08-19T23:04:00.000+08:002010-08-21T01:16:11.139+08:00Lemony Day<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjK63KXTgauQmhqE6U85-ejIxUJ2Ss1AO2vmO2oPQt3eoXIobzbQPPNK6Rvr5fRe1ha2PrE38DCySpjR8pceOn1tevPV9RKKVOnzfioOg6Joh3McW_AfSS_2t0DhEUeX-RRVvMRI_pxUg/s1600/posting+-+lemon+baked+cheesecake+2.jpg"><img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 320px; height: 209px;" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjK63KXTgauQmhqE6U85-ejIxUJ2Ss1AO2vmO2oPQt3eoXIobzbQPPNK6Rvr5fRe1ha2PrE38DCySpjR8pceOn1tevPV9RKKVOnzfioOg6Joh3McW_AfSS_2t0DhEUeX-RRVvMRI_pxUg/s320/posting+-+lemon+baked+cheesecake+2.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5507482035728864210" /></a><div style="text-align: justify;"><span class="Apple-style-span" style="color:#660000;">I have baked this cheesecake 2 weeks ago...and fall in love with it.It is my the first attempt and successful!! I was really thrilled with the 'end result' and the 'end-users' responses. I have always make non-baking cheesecake and decided it is time to challenge myself with a different way to make cheesecake. On the other hand, as my significant other loves lemon cake and cheesecake, so I want to combine both of his favourites into one. He can considered as my 'experimental guinea pig'. :p</span></div><div style="text-align: justify;"><span class="Apple-style-span" style="color:#660000;"><br /></span></div><div style="text-align: justify;"><span class="Apple-style-span" style="color:#660000;">The taste of this cheesecake is refreshing. I wouldn't say it is a light cheesecake but it is not too heavy to have after dinner. I will definitely make this lovely mouth watering pudding again for friends and family.</span></div><div style="text-align: justify;"><span class="Apple-style-span" style="color:#660000;"><br /></span></div><div><img src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhGIEwWYgjhJ0TKldizdaf7ux2advwImWV-b-toJIAp_-r1wvDIExDxMrMzqktlE-jW_yQ1CvjEopX7ia32g1aUhjxsDBwqlxcPtVtGchZ0I5gOXn38O3Folz2yGfjGm1vqlrPUgAYQfQ/s320/posting+-+lemon+baked+cheesecake+1.jpg" style="float:left; margin:0 10px 10px 0;cursor:pointer; cursor:hand;width: 268px; height: 320px;" border="0" alt="" id="BLOGGER_PHOTO_ID_5507482286006496466" /><div style="text-align: justify;"><span class="Apple-style-span" style="color:#660000;">I have got this recipe from </span><a href="http://www.bbcgoodfood.com/recipes/9653/luscious-lemon-baked-cheesecake"><span class="Apple-style-span" style="color:#CC33CC;">here</span></a><span class="Apple-style-span" style="color:#660000;">. However, I twisted the recipe slightly to my taste bud. First, I added more lemon zest and more lemon juice as it mentioned in the recipe to make it more citrus and lemony. I have also mixed lemon curd and sour cream together before I pour over the top of the cheesecake as the lemon curd addes extra kick and flavour to the sour cream</span><span class="Apple-style-span" style="color:#660000;">. Lastly I swirled lemon curd on top and served with raspberries. The raspberries blends in very well with the pud and the pud just melt in your mout</span><span><span class="Apple-style-span" style="color:#660000;"><span></span></span></span><span class="Apple-style-span" style="color:#660000;">h. As I am writing this now, has made me licking my lips. hahaha...</span></div></div><div style="text-align: justify;"><span class="Apple-style-span" style="color:#660000;"><br /></span></div><div style="text-align: justify;"><span class="Apple-style-span" style="color:#660000;">Happy baking!! :)</span></div><div style="text-align: justify;"><span class="Apple-style-span" style="color:#660000;"><br /></span></div><div style="text-align: justify;"><span class="Apple-style-span" style="color:#660000;">I will definitely update any changes I make to the recipe when I bake this lovely pudding next time and share with everyone. </span></div>SweetTooth's Adventurehttp://www.blogger.com/profile/11010354645820660288noreply@blogger.com0